CKC #3: A breading issue


You know how some food tastes better the second day, when all the flavors have had a chance to get better acquainted? Panda entrees are not in that group.

Not that they were bad. I mean, we ate them and everything. I think what we have here is a breading issue.

So we move on. Tune in tomorrow, at which time I hope to have more to say about it.


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